Inspection equipment for bottles and packing lines

Gallery

We represent one of the largest manufacturers of quality control equipment in the world FTSYSTEM.

We offer and install standard and more sophisticated and complex production line inspection equipment of different precision produced by this manufacturer.

Available inspection criteria:

inspection of quality of operation of PET bottle blowing machine;
inspection of empty bottles and cans (for sediments, deformations);
inspection of bottle cork closure (tightness, corking straightness);
filling level control;
inspection of pressure of closed bottles;
inspection of various bar codes;
weight control;
label control (date marking, label attachment and position).

We can also install locking systems in the product lines according to detected quality defects.

Related products

Shrink sleeve application equipment

Motorized conveyors

We offer a wide range of motorized conveyors:

Conveyors of plate-type chains and their assemblies;
Roller conveyor;
PVC-band conveyors;
Modular band conveyors.

Box forming equipment

Box forming is the first stage in the process of secondary packing.

Machines for box forming or folding produce boxes from pre-cut blanks. This can be carried out without the operator – in automated mode, or with operator’s help – in semi-automated mode.

Equipment for packing in modified atmosphere

Modified Atmosphere Packaging (MAP) is the best way to preserve the freshness of a product longer without sacrificing the attractiveness of the traditional package.

When packing in compliance with this system, the atmosphere around the product in the package is replaced. This enables to control chemical, ferment-type or microbiological reactions and reduce or completely stop the main product decomposition processes.

Product preparation equipment

Pasteurizers
Pasteurizing is a process where the product is heated up to the defined temperature and kept at this temperature for specific time. The purpose of pasteurizing is to protect the product against micro-organisms and thus, extend its use time. This product processing method is often used in beer industry. The pasteurizing level is defined by pasteurizing units PU. One PU means that the product is heated up to 60°C and kept at this temperature for one minute. For example, beer is pasteurized up to 22–25 PUs.

Industrial palletizing robots

Box washing equipment

Those compact machines are used to wash boxes and pallets of various types, sizes and soil levels.

Powerful washing and drying systems ensure the optimum hygiene level required for your production process.

Stretch film wrapping equipment

These machines are used to wrap products loaded onto the pallets with Stretch film. This way, products are fixed and protected against humidity and dust.