PRODUCT PREPARATION EQUIPMENT

We can offer product preparation equipment for different industries. We offer our customers saturation with carbon dioxide, mixing and cooling equipment. Each of them meets the highest requirements, operates smoothly and reliably. Depending on your needs, we will offer the most suitable solutions, take care of equipment installation and maintenance. Contact us if you have any questions or need advice on industrial equipment.

Product preparation equipment

Product preparation equipment

  • Pasteurizers
  • Pasteurizing is a process where the product is heated up to the defined temperature and kept at this temperature for specific time.  The purpose of pasteurizing is to protect the product against micro-organisms and thus, extend its use time.  This product processing method is often used in beer industry. The pasteurizing level is defined by pasteurizing units PU. One PU means that the product is heated up to 60°C and kept at this temperature for one minute. For example, beer is pasteurized up to 22–25 PUs.

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